Vegan Chocolate Banana Ice Cream (10 min)

A Quick & Easy Healthy Recipe

Join Tiana in a food demo of Vegan Chocolate Banana Ice Cream that you can make in minutes. This is a healthier alternative to store-bought ice cream.

Items Needed:

  • High-speed blender
  • 3 Frozen bananas
  • Cacao powder (2 teaspoons)
  • Cacao nibs (as much as desired)
  • Nut butter (as much as desired)
  • Handful of fresh fruit for topping (optional)


  Food Demo Video
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Your Teacher

Tiana Hill (Phoenix, AZ)
Tiana Hill (Phoenix, AZ)

Tiana Hill is a 200-hour certified yoga instructor. Tiana started practicing yoga over a decade ago. Though, seven years ago her practice became a way of life as she was looking to deepen her understanding and grow on a personal level. Yoga keeps her balanced and emotionally at peace, most times! It is a practice!

In 2012, Tiana left her corporate sales job to pursue her passion and teach full time.

In her classes, Tiana fuses her Ashtanga background with vinyasa, creating a powerful flow with longer holds.

Tiana is a mother to two beautiful souls, a vegan for the animals, and a native Phoenician, where she enjoys vegetable gardening, and raising her menagerie that includes 2 dogs and 7 chickens!